Whole, skin-on, oven roasted almonds. Sprinkled with salt. Sweet and intensely nutty.
When you want a nutrient rich mid-afternoon snack a handful of roasted almonds are perfect.
• Contain high levels of vitamin E, heart-healthy monounsaturated fats, and a host of other nutrients including calcium, one of the most important minerals for the body.
• Roasting of almonds preserves phenolic compounds (bioactive chemicals that may have health benefits) better than blanching.
To find out more about why almonds are so good for you check out our Nutritional page.
Ingredients Almonds, Salt
Per 100g serving of roasted almonds
Energy ( kcal) 597
Energy (kJ) 2499
Protein (g) 22.1
Fat (g) 52.8
of which saturates (g) 4
Carbohydrate (g) 19.3
of which sugars (g) 4.9
Dietry fibres (g) 11.8
Sodium (mg) 339
Suitable for vegetarians
Country of origin
Roasted in the UK
|Allergies||May contain traces of other nuts, peanuts, sesame seeds, soya, milk, sulphites|
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May contain traces of other nuts, peanuts, sesame seeds, soya, milk, sulphites
We process nuts, peanuts, sesame seeds and gluten products in our facility. Although every care is taken, cross-contamination may occur.