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A meal without herbs and spices is naked!

Herbs and spices make food tastier while boosting your health, so you should be cooking with herbs and spices regularly, and if possible, using several at a time. Adding herbs and spices to your diet makes it easier to cut back on less healthy ingredients like salt, sugar, and added fat.

Herbs, like basil, are plant based, while spices, like cinnamon, are usually made from the seeds, berries, bark, or roots of a plant. Both are used to flavour food, but research shows they’re full of healthy compounds and may have health benefits.

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  • Cracked Black Peppercorns

    Cracked Black Peppercorns

    A store cupboard essential, and often considered the ‘King’ of the spice world, our fine cracked black pepper is used to add bold flavour to a variety of dishes. Learn More
  • Allspice


    Allspice can be used in both sweet and savoury dishes and is also known as Jamaica Pepper or Pimento. Learn More
  • Coconut Sugar

    Coconut Sugar

    Made from coconut palm sap, this deliciously natural ingredient has a darker and earthier flavour than everyday table sugar. Learn More
  • Paprika Smoked

    Paprika Smoked

    Rich in colour and flavour, smoked paprika is THE spice to add depth to your cooking Learn More
  • Mint Rubbed

    Mint Rubbed

    Fresh mint odour; strong, sweet and tangy with cool after taste. Learn More
  • Cayenne Pepper

    Cayenne Pepper

    A blend of chilli and paprika , Cayenne Pepper has a pungent, fiery hot flavour and is great in sweet & savoury dishes, adding a touch of zest and spice. Learn More
  • Cinnamon Ground

    Cinnamon Ground

    One of the oldest spices in the world, cinnamon comes from the inner bark of the cinnamon tree. It has a wonderful warm and sweet flavour and is a delicious ingredient for both sweet and savoury dishes. Learn More
  • Himalayan Pink Salt - 1kg

    Himalayan Pink Salt - 1kg

    Pink Himalayan salt is often said to be the most beneficial as well as the cleanest salt available on this planet today. Learn More
  • Ginger Ground

    Ginger Ground

    This sweet, hot root adds an instant boost to many savoury and baked treats. Learn More
  • Onion Seeds - Black (Nigella Seeds)

    Onion Seeds - Black (Nigella Seeds)

    Black onion seeds are ideal for meals needing a little extra crunch and flavour. Learn More

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