9 Item(s)

  1. Pumpkin Seeds

    Organic Pumpkin Seeds


    Dark green and crunchy, pumpkin seeds provide a good source of protein and a valuable diversity of antioxidants.

    Sprinkle over cereal, add to bread, cakes and biscuits or keep a store in the car for when hunger strikes.

    Try toasting pumpkin seeds, sprinkled while hot with soy sauce, and serve on salads.

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  2. Sunflower Seeds

    Organic Sunflower Seeds


    Sunflower seeds have a firm but yielding texture and, thanks to their high level of healthy oil, a rich nutty flavour.

    Sprinkle over cereal, and add to bread, cakes and biscuits for flavour and bite.

    Keep a stash of sunflower seeds on your desk for a healthy snack.

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  3. Chia Seeds

    Chia Seeds


    A superfood, chia seeds are a smart way to boost the omega-3 fatty acids, fibre, protein, calcium and antioxidants in your diet.

    Chia seeds are tiny (about 1mm diameter) brown and buff oval seeds with a mild flavour and good crunch. Chia seeds are also unprocessed, which means they are a wholegrain food.

    Sprinkle on cereal, vegetables and rice dishes; add to cakes, breads and biscuits, and mix into smoothies.

    Chia is the Mayan word for ‘strength’.

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  4. Cacao Nibs

    Cacao Nibs


    Our cacao nibs are organic and come from the criollo bean, the rarest and most expensive of all cacao beans.  Cacao nibs contain a wealth of vitamins and minerals and act as antioxidants. They are a super delicious superfood. You can add cacao nibs to porridge, yoghurt or smoothies, and use in place of chocolate chips in breads, cakes and muffins. Nutrients in cacao nibs include:

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  5. Desiccated Coconut

    Coconut Desiccated


    Desiccated Coconut is perfect for cooking being easily added to recipes. Learn More
  6. Coconut Oil

    Coconut Oil Organic Virgin - 250g


    Our cold pressed Extra Virgin Organic Coconut Oil provides a deliciously fresh coconut flavour. Learn More
  7. Bran Sticks

    Bran Sticks (Organic) – No added sugar or salt


    These ready-made crunchy Bran Sticks are high in fibre. Use as a breakfast ingredient or as a high-fibre store cupboard ingredient. No added sugar or salt. Learn More
  8. Tiger Nut Flour

    Tiger Nut Flour - Organically Certified


    Out of stock

    Our organically certified Tiger Nut Flour has a unique, naturally sweet taste and is a great, gluten free, alternative to wheat flour. Because of its high content of natural sugars it’s ideal for baking cookies, cakes or muffins or as a sweet additive to anything from your morning yoghurt or porridge to soups or sauces with your evening meal. 

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  9. Blanched Almonds

    Almonds Blanched


    Premium whole blanched almonds. Our blanched almonds are heated to 90ºC to remove their skins. This gives a softer nut and saves you the fiddly job of peeling. Learn More

9 Item(s)